Our Family Farm
Braybern Farm started out of a desire to produce quality food the way nature intended. Our small family farm operates out of a commitment to sustainable stewardship. We raise our heritage breed pigs in the forest and pasture allowing them to forage and root to their heart's desire ensuring every cut of pork is as pure as the land it comes from. We are dedicated to providing the highest quality heritage pork for our family and our customers.
Quality Pork with Quality of Life
Non-GMO
100% heritage breeds.
Pesticide-Free
Quality care from birth to harvest.
USDA Inspected
LOCAL • HERITAGE BREED • PASTURED • QUALITY
Community
We are proud to serve our neighbors in the Tri-Cities and beyond. Here are the ways you can support our farm and enjoy our quality pork.
Order by Cut
Whole or Half Hog
Local Grocery Partners
Request our current cut sheet and make an order for the cuts you want. We will schedule a pickup date and location with you.
Not Local? We will ship to you by request!
Reserve a whole or half hog ahead of time by placing a deposit. You will receive your pork frozen in separate vacuum sealed packaging by cut. Special cuts can be requested.
Whole: $350 deposit
Half: $150 deposit
We sell in bulk at $6.85 per pound of hanging weight including the processing fees.
We plan to supply select small local grocers with our premium heritage pork.
Stay tuned for more details!